Chinese Food
All Recipes
Scallion soda biscuit
I have a special feeling for soda biscuits. I like the fragrance mixed with chives. My father-in-law's stomach is not very good, so I always buy some from the supermarket when I go home. I've been infatuated with homemade snacks recently. I'm lo... ...
Chocolate bar biscuit
I like to eat bitter chocolate, so a piece of 80g dark chocolate from dev is just fine.
Osmanthus Yogurt Cake
A very obvious sign of autumn is that osmanthus blooms on time - the whole air is filled with thick osmanthus fragrance, refreshing and intoxicating. Osmanthus fragrans has the powerful effects of promoting body fluid and stomach, helping digest... ...
Milk flavored toast. The bread maker and the flour guarantee the release of the film
I love the soft and sweet white toast from childhood. I don't know how many people have such experience. They like to press toast into porcelain cake. Bite it down. The texture is good. The milk flavor is concentrated. Ha ha. Today's toast is so... ...
Matcha marble biscuit (necessary for Matcha control)
In this face watching world, you have to make some amazing snacks to stand out in the circle of friends. That Matcha marble biscuit is really the first choice. It's easy to start with, and the effect is amazing. It's also delicious. It's exactly... ...
Meat loaf
This meat loaf is really not too delicious. Because of the light cream added when kneading, the finished product is very soft. Friends who like to eat meat loaf can try this recipe-
Cantonese moon cake
Can make about 20 50g mooncakes. Each with half yolk
Lemon Muffin
Last year, I visited the Midea electrical group, especially the kitchen and electrical department. I saw that the staff were very serious and responsible. I learned more about Midea electrical. There are also many beautiful kitchen appliances at... ...
The wonderful use of dumpling skin -- banana pie
Every kind of food doesn't come easily. The dumplings you make are delicious and healthy. But don't waste the leftover dumpling skin. Besides slicing and boiling noodles, you can also have other creative and wonderful functions.
Brown chestnut cake
Deep chestnut please raise your hand ~ you will be fascinated by this Montblanc cake. The appearance of Montblanc is made according to the appearance of Bailang peak, because the top of Bailang peak is covered with snow all the year round, and i... ...
Will the most verbose version of the meat cake roll be beaten if it reveals so many secrets?
First of all, I'm not a baking expert. So I'm not good at making cakes. I've never failed to make this cake roll. The reason is that these tips - using Sanneng gold plate, blue drop special oil cloth for gold plate, and the above ingredients for... ...
A good way to stop cough
Stewed snow pear with scallop and ice sugar can clear away heat and moisten lung, relieve cough and resolve phlegm. It is not more effective for children with long cough.
